Blog
Ideas, knowledge, practical advice, trends and inspiration for more sustainable and innovative farming.
Key Principles for Maximizing Flue-Cured Tobacco Quality
Tobacco quality starts in the soil. Proper management of salinity, pH and key nutrients such as sulphur and potassium helps improve crop development and produce higher-quality leaves with greater commercial value
Agricultural sun protectants: the evolution towards more effective protection
Agricultural sun protection is evolving to preserve fruit quality without compromising crop physiology.
Tensions in the Strait of Hormuz impact the sulfur market and challenge the agricultural industry
The increase in sulfur prices and energy costs is forcing the agricultural sector to adapt to a more uncertain environment.
Sulphur deficiency in soft wheat: an invisible but costly issue
Sulphur deficiency in cereals often goes unnoticed but can lead to significant yield losses.
Importance of Integrated Management in Agriculture
Integrated management in agriculture (also known as integrated pest management or crop management) is a key strategy to achieve sustainable, profitable, and environmentally friendly production.
The Influence of Agricultural Sulphur on the Flavour of Horticultural Crops
Plants mainly absorb sulphur in the form of sulphate (SO₄²⁻), which is then converted into amino acids such as cysteine and methionine.
Vasate Control with Micronized Sulfur: An Effective and Sustainable Solution
Modern agriculture faces constant challenges, including the control of pests such as Vasate (Aculops lycopersici), also known as the tomato russet mite, which is especially harmful to tomato and pepper crops.
Minor Crops: Small Cultivation, Big Challenges…
In the agricultural world, it's not all about vast cereal fields or olive groves.
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