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TRIUMPHALIS BIOSTIMULANTS

A product from vegetal extracts enriched with elemental sulfur. It improves the soil physical-chemical and biological characteristics, enhancing the use of available resources. Agent with slow release of sulphates and protection against hydric stress. Well balanced equilibrium with high K and N contents and also amino acids which act as activators and precursors of defensive effects on difficult situations.

 

 

PROPERTIES

Advantages:

  • Rich in L-amino acids.

  • Greater growth, more intensity of greenery, higher sugar level, up to 30% more leaf mass.

  • Perfect supplier of nitrogen throughout the crop cycle.

  • It stimulates root development and activity of mycorrhizae.

  • Creates hostile environments for mites.

  • It participates in the synthesis of essential amino acids such as cysteine and methionine.

  • It participates in the enzymatic synthesis helping in biochemical reactions of the plant.

  • It improves the formation of chlorophyll that allows photosynthesis through which plants produce starch, sugars, oils, fats, vitamins and other compounds.

  • High content of potassium that improves the size of the fruit and the tuber and, ultimately, promotes the amount of essential oils and vitamin C.

  • It provides better fruit production, color and flavor because of its balanced supply of nutrients.

Composition
Matter

% p/p

Total amino acids:
14.00 %
    Tryptophan:
0.50 %
    Glycine:
4.00 %
    Lysine:
6.00 %
    Glutamic acid:
3.00 %
    Betaine:
2.00 %
Total nitrogen (N):
3.00 %
    Organic nitrogen (N):
2.50 %
Total phosphorus (P2O5):
0.26 %
Potassium (K2O):
7.50 %
Total Sulphur (SO3):
29.00 %
    Elemental Sulphur (S):
10.00 %
Organic matter:
45.00 %
    Organic Carbon (C):
25.00 %
    Total humic extract:
31.00 %
        Fulvic acids:
28.00 %
        Humic acids:
3.00 %
Magnesium (MgO):
<1.00 %
Iron (Fe):
<0.50 %
Zinc (Zn):
<0.50 %

AUTHORISED CROPS

(Sub) tropical fruit trees

Arable crops

Curcubitaceae with edible skin

Hops

Horticultural crops

Ornamentals

Pome fruit trees

Stone fruit trees

Strawberries

Vines

Growth and ripening regulators

Non-microbial


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